Our Menu

Half Loaf $4.00 | Full Loaf $7.00
Add: Garlic Parm Oil +$2.00 | Marinara +$2.00
Fresh baked loaf of bread served with butter packets.

Fresh mussels cooked in fra diavolo sauce. Can be cooked in a garlic white wine sauce.

Sesame encrusted ahi tuna served rare over a bed of mixed greens, topped with cucumber, shredded carrots, served with hot soy dressing and wasabi.

Japanese-style pork fried dumplings served with a delectable dipping sauce.

Cream cheese and imitation crab wrapped in wonton skin and deep-fried.

Deep-fried shrimp dumplings served with savory sweet chili sauce.

Steamed Japanese soy bean lightly seasoned with sea salt or Cajun seasoning.

Two homemade shrimp egg rolls served with sweet chili sauce.

Fresh native steamer clams are boiled and served with butter.

Mushroom caps stuffed with homemade gourmet stuffing, topped with mozzarella cheese.

Lightly breaded and fried calamari and cherry peppers topped with sweet chili drizzle or served with marinara sauce.

Five deep-fried shrimp topped with sweet chili drizzle.

Masse's homemade crab cakes served over mixed greens, topped with sriracha aioli.

Two clams stuffed with gourmet stuffing served with drawn butter.

Cup $6.00 | Bowl $8.00
Rich and creamy.

Cup $7.00 | Bowl $9.00
A house favorite.

Chopped romaine lettuce topped with egg, avocado, bacon pieces, cherry tomatoes, and blue cheese crumbles served with red wine vinaigrette and a fresh piece of garlic bread.

Side $8.00 | Entree $12.00
Chopped romaine lettuce topped with homemade croutons, grated and shaved parmesan cheese served with Caesar dressing.

Side $7.00 | Entree $10.00
Mixed field of greens topped with red onion, cucumber, shredded carrots, and cherry tomatoes served with balsamic vinaigrette.

Jasmine rice with jumbo shrimp, chicken, eggs, basil, jalapeños, onions, and bell peppers sautéed in the chef's special soy sauce.

Chicken $15.00 | Shrimp $16.00 | Beef $18.00
Jasmine rice sautéed with your choice of protein, eggs, cashews, onion, cilantro, and pineapple.

Chicken $15.00 | Shrimp $16.00 | Beef $18.00
Jasmine rice sautéed with your choice of protein with soy-based sauce, bacon pieces, and onion.

Fresh cod topped with herb crumbs, baked and served with roasted potatoes and broccoli.

Four shrimp stuffed with gourmet stuffing baked and served with garlic mashed potatoes and broccoli.

Pan-seared sea scallops served over bacon and veggie risotto, topped with ginger glaze drizzle.

DUO: cod and sea scallops $28.00 | TRIO: cod, sea scallops, and stuffed shrimp $34.00
Fresh seafood topped with herb crumbs baked and served with garlic mashed potatoes and broccoli.

Fresh salmon grilled to perfection, topped with peach bourbon glaze, served over bacon and veggie risotto. Made with seasonal vegetables.

Fresh salmon topped with Cajun seasoning, grilled to perfection, served over bacon fried rice with a side of broccoli.

Chicken $16.00 | Shrimp $18.00
Marinated jumbo shrimp seared and sautéed in garlic, basil, and citrus sauce with vegetables. Served with white rice.

8oz's of steak tips marinated and grilled served with garlic mashed potatoes and broccoli.

With two stuffed shrimp
8oz's of steak tips marinated and grilled served with garlic mashed potatoes and sautéed spinach
Add: Boiled 1lb Lobster MKT

8 oz Angus beef patty, American cheese, red onions, lettuce, tomato and pickles served on toasted brioche bun.
Add: Bacon +$2.00 | Avocado +$2.00

Blackened salmon, bacon, lettuce, tomato and avocado topped with sriracha aioli served on toasted sourdough bread.

Panko fried cod, spicy slaw and pickle chips topped with sriracha aioli served on toasted brioche bun.

Blackened Salmon $16.00
Fried or Blackened Cod $15.00
Fried or Blackened Shrimp $13.00

Two tacos with cilantro slaw, pickled onions, pico de gallo, and cilantro creme
Add Lettuce Wrap +$2.00

Fried chicken breast topped with sriracha aioli, cheese, lettuce and tomato. Served on toasted sourdough bread.

Chicken $18.00 | Shrimp $19.00 | Beef $21.00
A delectable sautéed rice noodle dish simmered in a savory citrus sauce topped with crushed peanuts with your choice of protein.

Fresh shrimp, garlic, shallots, tomatoes, and crushed red pepper cooked in butter served over linguine.

Chicken, shrimp, chorizo, spinach, and tomatoes cooked in Cajun Alfredo sauce served over linguine.

Sauce served over linguine. Shrimp, spinach, and tomatoes cooked in creamy Tuscan garlic.

Sea scallops, jumbo shrimp, spinach, carrot, and red onion sauteed with creamy risotto.

Fresh clams, mussels, cod, and shrimp cooked with tomatoes in creamy scampi sauce served over linguine.

Homemade cheese sauce with penne pasta.
Add: Lobster Meat MKT | Grilled Chicken +$6.00 | Grilled Shrimp +$7.00 | Steak +$10.00

Buttermilk-dipped chicken tenders deep-fried and served with hot honey.

Fresh native clam strips are fried, nestled in lettuce, and served on a brioche roll.

Small $13.00 | Large $19.00
Masse’s original recipe since 1938.

Small $14.00 | Large $19.00
Fresh native clam strips.

Small $14.00 | Large $19.00
Fresh shrimp battered and panko fried.

Small $19.00 | Large $23.00
Fresh native sea scallops.

Fried cod, clam strips, sea scallops, and shrimp
Sub whole belly clams $9.00

Fresh native whole clams.

Fresh haddock battered and fried. Your choice of traditional or panko.